What To Make With Cream Cheese

Cream cheese is a soft, mild-tasting cheese made from milk and cream. It is used in many dishes including dips, spreads, and desserts.

In this article, we look at 10 foods you can make with cream cheese.

10 Foods You Can Make With Cream Cheese:

1. Cream Cheese Dip

Cream cheese dip is a popular dish in the United States. It is usually eaten with bread, crackers or raw vegetables.

Cream cheese dips are usually made from cream cheese, heavy cream and a variety of spices. The different ingredients can vary depending on the region of the country in which it is being served.

The most common form of cream cheese dip is made from cream cheese, butter and sour cream. Other variations include substituting cottage or ricotta for some or all of the cream cheese, using buttermilk instead of heavy cream and adding herbs like chives, parsley or dill.

2. Baked Cream Cheese Wontons

Baked cream cheese wontons are a popular appetizer that is served at many restaurants. They are made with cream cheese, wonton wrappers, and shredded cheddar cheese. The wontons are baked in the oven for about 10 minutes before being served warm.

Baked cream cheese wontons can be served with a variety of sauces such as ranch, honey mustard, or hot sauce. They can also be served with soup or salad for a complete meal.

3. Cream Cheese Pasta

Cream Cheese Pasta is a dish that is made from pasta mixed with cream cheese and other ingredients. Cream cheese pasta is popular among Italian cuisine. The recipe for this dish varies depending on the region it originates from, but it typically includes a blend of butter, milk, flour, and grated Parmesan cheese to create the sauce.

4. Mashed Potatoes With Cream Cheese

Mashed potatoes with cream cheese is a popular dish in the US. It is typically served as a side dish to accompany other meals, such as Thanksgiving dinner.

The mashed potatoes are mashed and mixed with cream cheese and butter before being heated up, which gives them a creamy texture and taste. The mashed potatoes can be topped with green onions or bacon bits for extra flavor and crunchiness.

5. Creamy Chicken Pasta Soup

Creamy Chicken Pasta Soup is a dish where the pasta is cooked with vegetables, chicken, and spices, then mixed with a cream sauce. The soup is usually made with milk or cream as the main liquid, but it can also be made with cream of mushroom soup or chicken broth.

6. Cream Cheese Chicken Enchiladas

Cream cheese chicken enchiladas are a Mexican dish that is typically made with tortillas, cream cheese and shredded chicken.

7. No-Bake Cheesecake

The no-bake cheesecake is a dessert that is made without baking. It is usually made with cream cheese and whipped cream.

8. Oreo Cheesecake

Oreo cheesecake is a dessert made with a layer of Oreo cookies and cream filling, topped with a layer of cheesecake.

The oreo cheesecake is a variation on the traditional New York style cheesecake that has been around for centuries but it is made with an oreo crust and an oreo cookie filling. This recipe typically calls for two 9 inch round cake pans, one filled with some kind of crust (usually graham crackers), and one filled with a creamy filling (usually cream cheese). The top layer is usually just whipped cream

9. Cream Cheese Cookies

Cream cheese cookies are made with cream cheese, butter, and sugar. They can be called Philadelphia Cookies because they were first created in the city of Philadelphia in the early 1900s. Cream Cheese Cookies are a type of cookie that is sweetened with sugar and has a creamy texture to it.

10. Cream Cheese Pie

Cream cheese pie is a dessert pie with a cream cheese filling.

Cream cheese pies are usually made by layering graham cracker crumbs, sugar, butter and cream cheese. The top layer of the pie is usually made of whipped cream or heavy cream.

The origins of the recipe for this dessert are not known, but it is most often associated with the Southern United States.