What To Make With Chicken Broth

Chicken broth is a liquid that is created by simmering various parts of the chicken. It can be made with the bones, skin, and other parts of the bird.

Chicken broth has many uses in cooking, but it can also be used as a base for soups, stews, and sauces. It can also be used to make rice or other grains more flavorful and filling.

In this article, we look at 10 foods you can make with chicken broth.

10 Foods You Can Make With Chicken Broth:

1. Tortellini In Chicken Broth

Tortellini in chicken broth is a dish that consists of tortellini, chicken broth, and vegetables. It can be served as an appetizer or as a main course. The tortellini are usually stuffed with meat or cheese.

2. Brown Pizza Sauce

Brown pizza sauce is a type of pizza sauce that is made from vegetables, tomatoes, spices and sometimes chicken broth. The term brown pizza sauce has been used to describe the color of the sauce, as opposed to red or white which are usually associated with tomato sauces.

3. Teriyaki Pork Tenderloin

Teriyaki Pork Tenderloin is a dish that is full of flavor and perfect for a weeknight meal. It’s easy to make and will be ready in less than 30 minutes.

4. Chicken Milano

Chicken Milano is a dish that consists of a breaded chicken breast, topped with ham, cheese and tomato sauce. The dish is usually served with pasta and garlic bread.

The dish was first introduced in the 1960s at the Milanese restaurant in San Francisco. It was created as a variation of Chicken Parmesan, which consists of chicken cutlets topped with mozzarella or parmesan cheese and tomato sauce.

5. Scalloped Potatoes and Onions

Scalloped potatoes and onions are a traditional dish that is typically served as a side dish. It is made by layering thinly sliced potatoes and onions in a baking dish, then topping the mixture with cream or milk, butter, salt and pepper.

6. Jambalaya

Jambalaya is a dish that originated from the Creole culture of Louisiana. It is a combination of rice, meat, vegetables and spices cooked together in one pot. The word Jambalaya comes from the French word “jambon” which means ham and the Spanish word “arroz” which means rice.

7. Chicken Enchilada

Chicken enchilada is a Mexican dish that consists of a tortilla, chicken, and cheese. It is usually served with green or red salsa.

The dish was created in the 1940s by Mexican immigrants in Los Angeles, California. It became popular among Mexicans and Latinos in the United States and Canada. Today it can be found in many restaurants around the world.

8. Chicken and Dumplings

Chicken and dumplings is a dish that is made from stewed chicken, vegetables and dumplings.

This dish originated in the Southern United States. The earliest known recipe can be found in “The White House Cookbook” which was published in 1887. It has been made famous by the African-American community of the American south.

It is usually served with cornbread, biscuits or mashed potatoes and gravy.

9. Baked Brown Rice With Chicken Broth

This recipe is a great option for those who want to make their own Asian-style rice bowls.

Combine all the ingredients in a pot and bring to a boil. Cover, reduce heat to low, and cook for about 20 minutes or until the rice is tender.

10. Baked Onions With Cream

Baked onions with cream is a traditional English dish that is usually served as a side dish. It’s typically made with onions and cream.

How To Store Chicken Broth

You can store chicken broth in the fridge for up to three days. However, remember that you should never fill the container completely full because this will cause the broth to expand and break the container.

You can also store chicken broth in the freezer, this is not a recommended method for storing chicken broth because freezing will change its texture, making it more like jelly than liquid when thawed out again. Plus, if you freeze it in a glass container, it will crack and break when thawed out